Chocolate Crunchies Preheat oven to 150°C Ingredients: 2 cups of self-raising flour 2 cups desiccated coconut ¼ tsp salt 1 cup sugar 1 cup oats 2 tbls cocoa powder 250g marg or butter 4 eggs Icing ingredients: 2 cups icing sugar 2 tbls cocoa powder 2 tbls marg or butter ¼ cup water   Method: … Continue reading Chocolate Crunchies